Fall means it's time to talk about growing shallots and garlic. In many places, these alliums are planted in fall before the ground freezes over (if that happens where you live) and they emerge in spring. But in warm-winter climates, we plant now and they grow over winter.
This week on the Gardenerd Tip of the Week Podcast we chat with Sanjay Rawal, the director of the new documentary film Gather, and the award-winning film Food Chains.
Big news, gardenerds (and a distraction from Election Day after you've voted)! My latest book, Grow Your Own Mini Fruit Garden, is available for pre-order. If you've been wishing for the fruit version of Gardening for Geeks, here it is!
I started gardening to take back control over my personal food system. But that only goes so far.
I often find myself explaining the difference between potatoes vs. sweet potatoes: their growth habit, when they grow, how to harvest them. It seemed only fitting to do a video about it.
The pandemic has led to cabin fever and Zoom burnout, so this week our conversation with Rachel Jepson Wolf inspires unplugged family activities that celebrate the seasons.
Fall is upon us and it means we're harvesting the last of the summer garden to make room for new cool season crops. It's time to feed the soil, and to coax seed to life once again in warm-winter climates. No rest for the year-round gardener! Here's some inspiration to keep you going as fall comes on.
Our latest YouTube video shares our favorite varieties to grow in your fall salad garden. Diversity in the key to a flavorful, delicious bowl of greens, and you won't miss the dressing if you plant these.
This week on the Gardenerd Tip of the Week Podcast, we explore native habitats and landscapes with David Newsom of Wild Yards Project. David is an amateur native plant enthusiast but you'd never know it when you see his garden.
We love scratch cooking here at Gardenerd, and when the folks at Uno Casa found out, they sent us an 8" cast iron tortilla press to test out. The kit came with a recipe book and we immediately glaumed onto the notion of making cilantro lime corn tortillas. Excitement built.