Podcast: Good Gardens with Chris McLaughlin
Our guest this week on the Gardenerd Tip of the Week Podcast is Chris McLaughlin. We chat about her newest book, The Good Garden, & how to create a garden that is good for both us & the planet.
Our guest this week on the Gardenerd Tip of the Week Podcast is Chris McLaughlin. We chat about her newest book, The Good Garden, & how to create a garden that is good for both us & the planet.
After watching the Chef's Table: Pizza series, I felt a burning creativity that resulted in brown butter sage & potato pizza. It's a recipe I came up with using garden-fresh ingredients, inspired by a pizza I inhaled once at Industrial Eats in Buellton, CA. The recipe is still in the experimental stage, but hopefully it will inspire you to try fixing your own garden-inspired creations on flatbread. Pizza is soul-satisfying food, open to interpretation, that puts a smile on everyone's…
A great seasonal question about cucumber sprouts came in to Ask Gardenerd this week from Rosemary Stankey.
Every year, I say I'm going to go see a Super Bloom in person. And every year, it doesn't happen. Until now!
Em Shipman is the executive director of KidsGardening.org. She helps guide parents, caregivers, and teachers with ideas for gardening with kids.
Last week we took a wildflower field trip to see not just the superbloom in California, but the desert landscapes of Joshua Tree, Sedona, and the Grand Canyon in Arizona.
Record rainfall resulted in an outburst of color and fragrance, AKA, garden glory, here at Gardenerd HQ.
Our latest YouTube video explains why something is digging up your plants. Christy shares (from personal experience) the kind of disruptions that make gardeners despair, & how to prevent them from happening.
Our guest this week is Nicky Schauder from Permaculture Gardens. We talk about her grant-funded study of the effectiveness of compost tea
Ann wrote in to Ask Gardenerd this week with a question about growing squash and melons. We offer solutions to protect plants from her turtles