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Ellen Zachos can show you how to turn apricot pits into a delicious liqueur.

Podcast: Foraged Foods with Ellen Zachos

You can expect an interesting conversation on this week’s Gardenerd Tip of the Week Podcast as we chat with Ellen Zachos about foraged foods. Ellen is the author of eight books including Backyard Foraging, The Wildcrafted Cocktail and her newest book, The Forager’s Pantry.

We chat about cooking with foraged foods, and how to start foraging in your own neighborhood. Ellen shares a few nifty tricks, including one that involves a home amenity you wouldn’t expect. 

Ellen Zachos foraged foods
Ellen Zachos can show you how to turn apricot pits into a delicious liqueur.

Listen to the Podcast Here

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Foragers Pantry Ellen Zachos
Ellen’s new book, the Forager’s Pantry offers guidance and satisfies curiosities.

Resources

Does your neighborhood have these wild foods?

Check out books Ellen recommends for foraging by Sam Thayer

Visit Ellen’s website BackyardForager

Get your copy of her new book here – using this link helps support Gardenerd a smidge

Follow Ellen on Facebook and Instagram

Take a course or two from Ellen here

And see some of her wild food recipes here

Ellen Zachos foraging
Ellen in her natural habitat, foraging for wild foods.

Learn about foraging safely in your area and enjoy the bounty that nature has to offer.

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