Big Mushrooms Everywhere!
The latest post from Mar Vista's Bounty Hunter is ready for your perusal on Patch.com. Check out a new mushroom vendor at the Farmers' Market and find out how you…
All About Bay
Bay is an essential kitchen herb that brings body and warmth to winter stews, soups and sauces. This week's Tip Of The Week provides inspiration and recipes to enjoy bay!
Summer Tomatoes at the Santa Cruz Farmers' Market
Field Trip: Santa Cruz Farmers’ Market
It's harvest time, and I can't think of a better way to celebrate the recent Harvest Moon than to feature one of the best farmers' markets in California. A visit…
Two-Book Review: Any Size, Anywhere Edible Gardening & Baker Creek Vegan Cookbook
With fall coming on, it's time to crack open a new gardening book or two. I recently finished reading these new additions to my library and wanted to share my…
Fall To Dos
It’s officially fall, and it’s time to put in those cool weather crops.
The ladies investigated the flat first, but wouldn't eat.
Chicken Forage Mix: The Feeding
Awhile back, we started planting a special blend of legumes, grasses and greens from Peaceful Valley Farm for our hens to forage, and we wrote about it in June. The…
Heirloom Expo 2012 - Giant Pile of Squash
Heirloom Expo 2012 Review
Last year when the first Heirloom Expo took place, I was not able to attend but swore that I would next year, come what may. Fast forward to year two,…
Heirlooms for Fall
This Tip Of The Week looks at great heirlooms (and open-pollinated seeds) that you can grow this fall.
Carrot harvest includes (left to right) Pusa Asita, Cosmic Purple, Yellowstone and Red Core Chantenay.
Gardenerd TOW Podcast: Heirlooms for Fall
Let's talk about heirloom varieties for your fall garden. Here are our favorites we'd like to share.
Margo and Dan’s BioIntensive Farm
When I spent three days learning the ways of GROW BIOINTENSIVE (GB) with John Jeavons and his team at Ecology Action in Willits, CA in 2009, two of my instructors…