Growing Food in Growing Cities

Continue ReadingGrowing Food in Growing Cities

Every once in a while, we get to promote projects we think bring awareness to subjects we cover here at Gardenerd. Today's guest blogger has created a documentary film that explores one of our favorite subjects: urban farming. Meet Dan Susman, Director of Growing Cities. Dan has lived, breathed, and eaten urban agriculture over the past three years making Growing Cities. He has visited countless urban farms and food projects across the country, and worked with many leaders in the…

Read more about the article New Garden for Dad and His Little Girl
Now a focal point of the garden with an open feeling

New Garden for Dad and His Little Girl

Continue ReadingNew Garden for Dad and His Little Girl

Father's Day is coming up, so it seemed appropriate to feature a new garden we just completed for a new dad. His little girl may not even be walking yet, but when she can she'll have a place to grow some food with her father in their own backyard. There was an existing garden, but it was made from pressure treated lumber, which isn't safe for food crops. So we made plans to replace the wood and some of the…

Read more about the article Gardenerd Blog Wins GWA Silver Award
2014 GWA Silver Award

Gardenerd Blog Wins GWA Silver Award

Continue ReadingGardenerd Blog Wins GWA Silver Award

Allow us a moment to toot our own horn. We're pretty excited to announce that the Garden Writers Association (GWA) has bestowed the Gardenerd Blog with a 2014 Silver Award of Achievement in the category of electronic media. According to the GWA, this national award recognizes individuals and companies who achieve the highest levels of talent and professionalism in garden communications. “The Garden Writers Association Media Awards showcase the writers, photographers, editors, publishers and trade companies that have pursued excellence…

Read more about the article Mini Garden for Maximum Yield
Chicken sentinel stands watch

Mini Garden for Maximum Yield

Continue ReadingMini Garden for Maximum Yield

Picture this: a large back yard with plenty of space for a garden. Then factor in this: mature trees all over the place, leaving little space for full-sun exposure. Not to mention roots--lots of tree roots, a network of thatchy root-hairs making it impossible to cultivate a vegetable patch. That's what we were dealing with in this Valley Village garden. The solution: a mini raised bed garden for maximum yield. The client had tried growing vegetables in this space before,…

Read more about the article Harvesting Bora King Radishes
One of the smaller radishes we harvested next to a cherry tomato for perspective.

Harvesting Bora King Radishes

Continue ReadingHarvesting Bora King Radishes

A while ago, we reported that we were planting a new radish in the garden for spring: Bora King. It's a winter radish that claims to be purple on the inside as well as the outside. We were so excited to try them out, and this week the big day came: harvesting Bora King radishes. Winter radishes grow larger than spring radishes. Quite a lot larger. Bora Kings can grow up to 8 inches long without getting tough. On Sunday…

Spring Foraging

Continue ReadingSpring Foraging

Today's guest post comes from Erika Woodhouse (Great name!...any Emma fans out there?) She's a blogger and gardener who is slowly trying to turn both her thumbs green. She won't stop until her beets win a blue ribbon at the Fair. Take it away Erika! Sometimes nature can provide better food than the most green-thumbed nurturer. If you’ve ever come across a wild strawberry, you know what I’m talking about. The tiny, warm berries burst with more intense flavor than…

March Against Monsanto 2014

Continue ReadingMarch Against Monsanto 2014

Recently Vermont became the first state to pass a GMO labeling law. That means that genetically engineered ingredients must be labeled as such on packaged foods sold in Vermont beginning July 1, 2016. It's a landmark victory against Monsanto and Big Food, and IMHO the start of something big. Vermont now has the right to know. Shouldn't everyone? (March with me on May 24th if you answered yes!) However, word on the street this week is that the Grocery Manufacturers…

Read more about the article Loquat Season
A transplant from a relative's yard.

Loquat Season

Continue ReadingLoquat Season

Loquat. That word raises the brow of many non-gardeners everywhere, and even some gardeners. Aside from sounding like a short kumquat, loquats are unusual fruits because you don't often them at farmers' markets, and never see them in grocery stores. Why? They don't travel well. At all. The photo above shows loquats that traveled to a produce exchange in a box and home from that exchange on a bicycle. The total distance was under 5 miles. Imagine what 1,500 miles…

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