In this issue: September in the GardenUpcoming ClassesGardenerd Tip of the Month: Fall Planting GuideGardenerd Product of the Month: 400+ Tips for Organic Gardening Success September in the Garden Fall…
Summer gardening brings delights and disappointments, i.e. the downside of gardening. Hot days tax plants, critters discover your tasty produce, and plant death is just around the corner.
I always hated Back to School days, and when I start seeing Pee-Chee folders and pencil cases in advertisements, I still get that sense of dread. Luckily we're adults now,…
In this issue: August in the GardenAugust To-DosGardenerd Tip of the Month: Throw a Tomato Tasting Party!Gardenerd Product of the Month: 400+ Tips for Organic Gardening Success August in the…
Whether you call them Green Pod Red Bean Long Beans, or Asparagus Beans, or Chinese Yard-Long Beans, one thing is for sure: they are tasty!
If you are up to your eyeballs in blackberries, here is the recipe for you. This blackberry polenta cake uses 4 cups of blackberries between the cake and the sauce. And it’s delicious!
There is a point during our long Southern California summers where everything in the garden takes a dive. Meanwhile some plants take off.
We discovered this recipe for Meyer Lemon Cardamom Ice Cream after coaching a client on how to prune her lemon trees.