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Planting Shallots

It's fall, which means it's the perfect time to plant shallots, onions, and garlic. All of these delicious alliums grow over winter and bulb up in spring, then we harvest…

Wordless Wednesday: Fall Renewal

It's hard to write about gardening with the news of the Las Vegas massacre and Tom Petty's death, but here's a little fall gardening sunshine to help soothe the soul.…

Homegrown Goji Berries

Our first year of growing experimental goji berries comes to a close and we actually have something to show for it. Some readers may recall that we won two goji…

Sprouting Seed Potatoes

White potatoes get a bum wrap, but they are the most delicious tuber to grow in your own backyard. Not only that, they are easy and fun to grow, especially…

09-21-17 Fall Approaches

In this issue: September in the Garden Monticello: Knowledge Passed Down Gardenerd Tip of the Month: Cool Fall Crops Gardenerd Product of the Month: 400+ Tips for Organic Gardening Success…

Field Trip: Thomas Jefferson’s Monticello – Pt. 3 – Knowledge Passed Down

During my time at the Heritage Harvest Festival at Monticello, I took a few classes. It was more like I ran around like a chicken with my head cut off,…

Field Trip: Thomas Jefferson’s Monticello – Pt. 2 – Veggies and Fruits

Now for the good stuff: specific crops grown at Monticello. Some of these veggies and fruits date back to 1774 when Jefferson first planted the crop. We brought home a…

Field Trip: Thomas Jefferson’s Monticello – Part 1 – The Garden

I didn't think I had a bucket list until I realized I hadn't yet been to Monticello. That was nearly 10 years ago. Last weekend, I ticked Monticello off the…