In this issue: November in the GardenPodcast: Adaptive Gardening with Toni GattoneGardenerd Tip of the Month: Thanksgiving Abundance RecipesGardenerd Product of the Month: Grow Your Own Mini Fruit Garden November…
New life emerges in the garden as cooler temperatures take hold. Brassicas, root veggies, citrus, and cover crops become the focus here at Gardenerd HQ. It’s our favorite growing season, and recent rainfall earlier this week makes it even more enjoyable.
Back in April we spoke with a fellow Great Grow Along speaker, Wendy Kiang-Spray about growing and cooking with Asian vegetables. Wendy is the author of The Chinese Kitchen Garden: Growing Techniques and Family Recipes for a Classic Cuisine. She’s a speaker and inspirational garden blogger, and she just lived through the cicada emergence in Maryland.
Podcast: Play in new window | Download (Duration: 22:25 — 20.5MB)
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Spring is officially here in the northern hemisphere, and we’re having a spring celebration around here. Flowers are in bloom, old crops are coming out, new crops are on the way.
Happy New Year, gardenerds! We’re easing back in to gardening–gently tip-toeing over the manure heap that was 2020–with a Wordless Wednesday
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