Podcast: Grow Fruit Trees Fast with Susan Poizner
This week our guest on the Gardenerd Tip of the Week is Susan Poizner. Susan is an urban orchardist in Toronto, Canada and both an award-winner author and educator.
Wisteria is blooming late (for us) this season. The fragrance is intoxicating.
Wordless Wednesday: Blooming Like Crazy
Spring is blooming like crazy right now, with flowers, fruits, and vegetables filling the harvest basket from the winter garden.
In Memoriam: Ed Mosman – Garden Master of Ocean View Farms
I dedicated my first novel Garden Variety to Ed Mosman, the Garden Master of Ocean View Farms (OVF) organic community garden. Ed, who passed away on February 8, 2024, was the hub around which the wheel turned at OVF.
YouTube: How To Harvest Potatoes In Raised Beds
Our latest YouTube video shows you how to harvest potatoes in raised beds. It also walks you through the process of curing them for storage, so they'll last longer.
Podcast: Gardening for Health with Perla Sofia
Our guest this week on the Gardenerd Tip of the Week Podcast is Perla Sofia, who gardens in Puerto Rico. Perla encourages people to grow plants to benefit their health and well being
Volunteer stinging nettles will becomes soup this week.
Pick-Your-Own Stinging Nettles
Stinging nettles volunteered at Gardenerd HQ, then we put out the call for a Pick-Your-Own party.
YouTube: How to Choose Seedlings at the Nursery – 3 Tips
Our latest YouTube video shares 3 tips for how to choose seedlings at the nursery. If you plan to buy seedlings/transplants/starts at the nursery this spring, this video is a must see.
Podcast: Multinational Exchange for Sustainable Agriculture with Lauren Augusta
Our guest this week on the Gardenerd Tip of the Week Podcast is Lauren Augusta. Lauren is the executive director of MESA, the Multinational Exchange for Sustainable Agriculture.
Our green onions are starting to bolt. Some were stressed out and that causes it to happen early. We'll cut them down to allow regrowth.
Wordless Wednesday: Spring Is Near
Spring is near as we approach Daylight Saving Time, longer days, and sprouts poking out of the ground everywhere. Here's some inspiration to keep you going until spring arrives where you live.
Plan Your Abundant Edible Garden Course is HERE!
We're excited to announce that our newest online course, Plan Your Abundant Edible Garden, is ready for you gardenerds. This new course will guide you through the step-by-step process for planning your spring/summer (or fall) garden on paper. It will also help you design and grow your most efficient garden yet.