Read more about the article Ask Gardenerd: Green Ground Cherries
Ground cherries drop to the ground when ready to pick. Easy peasy.

Ask Gardenerd: Green Ground Cherries

Continue ReadingAsk Gardenerd: Green Ground Cherries

We received a question to Ask Gardenerd from Cheryl Dickson this week. She asks, "I have ground cherries that have fallen to the ground but a lot of them are still quite green. Should I leave the husk on them to ripen inside, or should I remove the husk to let them ripen? Thank you in advance for your answer!" Great question, Cheryl. As you may know, ground cherries drop to the ground when they are ripe. Occasionally they will…

Read more about the article Recipe: Ground Cherry Salsa
Ingredients for ground cherry salsa.

Recipe: Ground Cherry Salsa

Continue ReadingRecipe: Ground Cherry Salsa

We grew ground cherries for the first time this year. Having been previously under the impression that they only grow in northern climates, ground cherries were never something we considered growing here in the south. Now that we're full-up on golden ground cherries, it's time to do something with them. Ground cherries taste like a tropical fruit crossed with a tomato. If you love sweet/savory combinations, you'll find this fascinating fruit. When making recipes, our goal is to make food…

Read more about the article Growing and Harvesting Ground Cherries
Tiny tomatillo-like fruits are oddly sweet and savory at the same time.

Growing and Harvesting Ground Cherries

Continue ReadingGrowing and Harvesting Ground Cherries

It's always great to discover you can grow something in  your climate that you didn't think was possible before. This is true of ground cherries for me. Until this spring, they were a mystery to me, relegated to northern climates, or so I thought. Then a friend sent seeds from Canada and I couldn't resist the opportunity to see how they would do in a completely different latitude. Ground cherries, otherwise known as Physalis, are in the nightshade family and…

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