Recipe: I-Love-Veggies! Bake
It's new recipe time! This one uses foods from the summer harvest (mostly) and makes enough for leftovers. Mixing flavors of sweet potatoes, butternut squash and green beans also makes this dish colorful, and the delicious, savory sauce made from...cauliflower (don't be afraid) put smiles on everyone's face at the table. This dish requires some time, but it's well worth it. If you have a mandoline or a sous chef to do all the slicing, that will cut down on…