Read more about the article Recipe: Watermelon Radish  & Goat Cheese Salad
Colorful watermelon radishes enliven this salad

Recipe: Watermelon Radish & Goat Cheese Salad

Continue ReadingRecipe: Watermelon Radish & Goat Cheese Salad

Just to be clear, it's not a watermelon and a radish in this salad, it's two Watermelon Radishes. If you haven't grown them, put them on your list of "musts" for this season. Watermelon radishes look boring on the outside; their whitish-green exterior doesn't lend much excitement to a dish.  Cut them open, however, and you'll find jewel pink centers that make other vegetables jealous. There's a trick to growing watermelon radishes though: you have to let them get large--about…

Read more about the article Making Citrus Salt
Finished Citrus Salt, ready for gifts.

Making Citrus Salt

Continue ReadingMaking Citrus Salt

This holiday season we gave gifts from the garden, which came primarily from our citrus trees. Sunset Magazine featured an easy home made gift idea that struck a chord: citrus salt. Sprinkle it on salads, meats, and in soups to brighten flavors just before serving. Here's how we did it. Ingredients 1 cup course flake salt (we used Penzeys - our favorite spice company) 3 Tbsp. citrus zest, any kind (we used lemon, lime and orange, divided) How-to: Combine salt…

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